Grilled Cheese
Death by Grilled Cheese!
The ultimate sandwich! And for all you boaters and/or drunks out there…Bourbon is required!
I like to mix Gruyère with Havarti or Arugula at room temperature. Mayo on the outside, jam on the inside for each slice. Med-low heat on a pan use the herb butter and add some chopped Rosemary. Place sandwich on top and cover, this will help the cheese melt.
To put this bad boy together you need to make herb butter and bacon jam. See related recipes below.
Smoky Grilled Cheese With Herb Butter
Ingredients
- Favourite Bread Canadian spelling, eh!
- Herb Butter
- Bacon Bourbon Jam
- Mayo Optional
- Chopped Rosemary
Master Brad...ya, that flying dog held me captive forever, in the end the eggs never hatched. Grrrr
I had totally forgotten about this, my Portuguese dogs are still in therapy.
Try is with a couple of sprigs of tarragon while you're making the sauce, not too much just enough to…
Looks good
Good catch...I forgot to add the good stuff. Butter. :)