by Brad Budge | Oct 3, 2017 | Recipe
Print Recipe Ravioli Mushroom Filling Course Side Dish Cuisine Italian Servings Ingredients Ravioli Filling 1 Finely Chopped Shallots85 g Chopped Mushrooms1 Garlic Clove MincedParsley to tasteChives to tastePinch of grated NutmegPinch of Lemon zestParmesan Cheese to...
by Brad Budge | Sep 25, 2017 | Recipe
Want to try something other than pasta noodles, go with spaghetti squash instead! This recipe is quick to do but if you have the time do a proper pasta sauce and use that instead of the Pomi listed. If you go the distance here is my basic pasta sauce version. Here...
by Brad Budge | Apr 18, 2017 | Recipe
YOU WANT SOME MEATBALLS, EH? Okay these are just dyn-O-might! These meatballs of holiness will resurrect your belief that it can be done and done right! So why did I call it Canuck Meatballs? Well, it’s got BACON in it! To do this right you need to first create...
by Brad Budge | Aug 20, 2016 | Recipe
When you don’t have time to make Lasagna…this is your best alternative. It’s got loads of cheese and this is just an crazy tasty dish to make. It’s also perfect for making on a boat. Simple to make and doesn’t require a lot of counter space to make. Here are...
by Brad Budge | Aug 20, 2016 | Featured, Recipe
So you want to impress somebody! Make this dish. And the best part is you might potentially burn the house down, in my case set my sailboat on fire! But the results are so worth it! Penne, Vodka, Cream, Cheese and Salmon! This is probably one...
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